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そば・うどん／Soba&Udon

KOUYA

We use freshly ground buckwheat flour grown under contract with local farmers and ground in-house using traditional stone mills.

1940-1 Inatori, Higashiizu-cho, Kamo-gun, Shizuoka Prefecture

TEL.0557-95-3658

【Recommended Menu】

Seaweed with grated daikon soba ￥920

【Business hours】

11:00～20:00

【Closed Days】

Thursday

【Website/SNS】

http://www.sobako.ne.jp/

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